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Rhubarb, IQF

Annabell IQF Rhubarb delivers a tart, vibrant flavor ideal for pies, jams, sauces, and desserts. Carefully cut and individually quick-frozen at peak ripeness, it maintains its bright red color, firm texture, and distinctive taste.
• Contains one 22 lb. bag per case
• Uniform 1"–1.25" cuts for even cooking and baking
• Approximately 350 servings of ½ cup (85 grams) in 22 lb. package
• Tangy, slightly sour flavor with firm texture when cooked
• Thaw under refrigeration for 6–8 hours before use
• Perfect for pies, compotes, sauces, or fruit blends
• Combine with strawberries or apples for balanced sweetness
• Do not refreeze once thawed
• Store at or below -18°F
• Keep frozen until ready to use
• Case dimensions: 17.12" L x 10.37" W x 9.37" H
$ 1.00 $ 1.00

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Rhubarb, IQF selected at optimal ripeness and processed using IQF (Individually Quick Frozen) technology to retain natural sweetness, color and texture. Cold-chain integrity preserved from orchard to your operation.

Best for: smoothie bars, foodservice, pastry & bakery operations, cruise lines, juice manufacturers, retail and wholesale.

Packaging options: 22 lb / 10 kg case (standard), 2 x 5 lb, 4 x 5 lb, 10 x 1 kg, bulk options, or custom packaging.

Available under our Annabell's (premium) and Bonnie's (value) brands, or as private label.